A new study conducted at the University of Innsbruck in Austria finds that people who drink their coffee black often has psychopathic or sadistic traits. The study surveyed more than 1,000 adults about their taste preferences with foods and drinks that are bitter. They also took four different personality tests that assessed traits like narcissism, psychopathy, sadism, and aggression. From a report: Researchers found a trend that suggested a correlation between preferences for black coffee, and other bitter tastes, and sadistic or psychopathic personality traits. They also found that people who enjoyed milky or sugary coffee, and other sweet flavors, generally tended to have more “agreeable” personality traits like sympathy, cooperation, and kindness. The closest correlation found in the study was between bitter foods, like radishes and tonic water, and “everyday sadism,” or the enjoyment of inflicting moderate levels of pain on others. The researchers went further, suggesting that this association between bitter foods and psychopathic tendencies could “become chronic” and get worse with time.

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